Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Everything Bottled in Campbeltown
From Islay’s north east coast, the maritime notes combined with woodsmoke and a slight spiciness are the characteristics you will meet when experiencing this dram. The Tasting Panel adored the bacon notes on the nose as much as the slight campfire hint on the palate, or the chilli and paprika on the finish.
Out of stock
Fish nets, smoked bacon, bacon flavour bits.
Ripe bananas, campfire, medicinal (subtle), damp wood smoke.
Dark chilli chocolate, fresh mint, paprika.