Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Everything Bottled in Campbeltown
Distilled in the north-east of Islay, this whisky displays the maritime notes and wet smokiness that you all will expect but the notes of smoked cheese and smoked meat are subtle and not overbearing. The dram also has a creamy and biscuity nature that helps provides a soft finish. (100% First Fill Bourbon)
Maritime notes, burnt orange skin, flint, granite.
Peat, smoked cheese, smoked meat, subtle, zesty.
Creaminess, lemon meringue pie, cheese cake, biscuits, wet smoke.