Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Dispatched From Campbeltown
A sweet and nutty Dailuaine bottling from Wm Cadenhead’s. Along with the honey and fruity notes displayed in this dram you will also experience soft grassy moments and slight peppery tastes meaning that this whisky is both light and summery with a characterful kick.
Honeycomb, roasted peanuts, soft brown sugar and creme caramel.
Soft grassy notes, caramel, faint allspice. Hints of coconut along with butterscotch and coffee beans.
Toffee meringues, faint white pepper, mashed bananas and kiwi fruits.