Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Dispatched From Campbeltown
At Cadenheads we don’t normally bottle young grain whiskies but when we do there is a reason – and that reason is beacuse we think this particular barrel is stunning!
4 in stock
Citrus flavours – lemons zest, grapefruit, pomegranate.
Cinnamon toast, kiwi, a little peppery with butterscotch.
Hints of dark chocolate, becoming creamier, with cinnamon and honeycomb.
Nose – Sweet, perfumed, restrained, slightly sour and with a really delicate and beautiful, musky, baked, travel-sweety fruit. Fruitier, and full of oranges with water.
Body – Hard boiled sweets, chilli pepper and freshly cut orange segments. Tang orange powder. Much richer and fruitier with water.
Finish – Long, hot and almost over-sweet, like a big mouthful of popping candy. Longer with water, less clumsy.
Water totally makes this. What a great cask used for this uncommonly young grain whisky.