Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Dispatched From Campbeltown
Nutty and sweet from the start, the taste is very smooth with notes of vanilla pods, butter and maple syrup. The finish of this Speyside dram (located next to its sister distillery, Glenlossie) adds a more diverse character with elements of basil, liquorice and root ginger.
Out of stock
Raisins, cashew nuts, pecan pie.
Vanilla pods, croissants with butter, maple syrup.
Basil, liquorice, Muneroy toffee meringues, root ginger.