Scotland's Oldest Independent Bottler
Never-Chill Filtered, Never-Coloured
Everything Bottled in Campbeltown
Very sweet with a smooth, creamy texture, this is a Speyside whisky with chocolate and custard notes early on that indicate the dessert nature of this tipple, with slight zesty, tropical fruity notes showing that it also has a vibrant side. There are lemon notes throughout this dram, as well as vanilla sponge and marzipan that demonstrate the softer side of this whisky.
Chocolate raisins, zesty, fresh, tropical fruits, vanilla sponge, lemon drizzle.
Rich. Creamy, vanilla custard, marzipan.
Creme brûlée, pear drops, lemon fondant, light.